COOKING WITH THE SNAP: Granola Bites
Published 10:23 am Saturday, October 24, 2020
Editor’s Note: As the SNAP turns 140 this year, let’s celebrate the past with some of our favorite recipes of our grandparents, parents, aunts and uncles. Email firstname.lastname@example.org with recipes and a small story about the famous cooks that go with the recipe. Pictures can be included of the cook.
1 1/2 Cups quick oats
1/2 Cup peanut butter
1/3 Cup raw honey
1/4 Cup mini dark chocolate chips
1/4 Cup dried cranberries or raisins
Combine ingredients in medium sized bowl.
Using cookie scoop, shape into bite size balls.
Optional – Sprinkle in some unsweetened coconut, flax seeds, chia seeds or 1 scoop of your favorite protein powder
From the Kitchen of Lori Ivey